Please note that there is
a 10% service charge



select a combination of any three appetiser and/or main course dishes that feature sami’s tuk tuk

two course


select an appetiser and main course that feature pickky’s pestle & mortar

*beef, prawns + £1.00  duck + £2.00


one course


select one main course that feature’s the  everyday thai guardian

*beef, prawns + £1.00  duck + £2.00




combo, two & one course lunch menus

are dine-in only


goong sarong

king prawns wrapped in crispy, golden filo pastry & served with a delicious sweet chilli sauce. one of our most popular appetisers & highly recommended

kanom pang na gai

sesame coated, crispy chicken toast treats. served with sweet chilli sauce. another everyday thai customer favourite

goong choop pang tord

king prawns dusted with breadcrumbs & deep fried until golden brown. dip them in the fabulous accompanying sauce

pak choop pang tord

seasonal, market fresh vegetables dipped in a delicate and crispy tempura batter. served with chilli sauce

satay gai

chicken fillet marinated in chef pickky’s blend of herbs and spices, skewered on bamboo sticks & served with two delicious everyday thai sauces

po bia tord

crispy spring rolls filled with fresh, seasonal vegetables & served with our sweet chilli sauce

pla meuk tord grob

tender squid deep fried in a light, crispy batter. perfect seafood scrumptiousness!

tod mun pla

fish cakes, a delectable thai delicacy served with our delicious sweet chilli sauce

main course

pad med ma muang

chicken, beef or prawns wok-fried with vegetables & cashew nuts. a very popular lunch menu dish

pad priew wan

chicken, beef or prawns wok-fried with sweet & sour sauce

pad king

chicken, beef, prawns, duck or vegetables wok-fried with spring onions and ginger

pad gra pow

chicken, beef, prawns or duck fire-fried with spring onions, chilli & fresh basil. a wonderful, spicy thai lunch dish that will energise you for the afternoon ahead

panang curry

chicken, beef, prawns or duck simmered in our fragrant thai panang curry

thai red curry

chicken, beef, prawns or duck in thai red curry

thai green curry

chicken, beef, prawns or duck in thai green curry. an everyday thai customer favourite

tom yum

chicken, prawns or mushrooms in a lemongrass infused soup, a classic thai dish


chicken, beef, prawns or duck in a delicious, multi-flavoured, spicy thai salad

kao pad supparod

special fried rice with chicken or prawns and pineapple

som tum

the quintessential thai dish made with papaya, roasted peanuts & pickky’s ‘best in show’ dressing. served with thai sticky rice and eaten by millions of thais every day

pad thai

classic thai lunch of wok-fried rice noodles with chicken or prawns, bean sprouts and crushed peanuts

chow mein

egg noodles stir-fried with chicken, prawns or duck and vegetables

guay tiaw nam

fine egg noodles with chicken, beef or duck in a deliciously seasoned thai soup

guay tiaw tom yum goong

rice noodles in a sublime king prawn tom yum soup. an inspired lunchtime choice

GF on request Vegetarian Ovo

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