select a combination of any three appetiser and/or main course dishes that feature sami’s tuk tuk

two course


select an appetiser and main course that feature pickky’s pestle & mortar

*beef, prawns, duck & thai salad + £1.00


one course


select one main course that features the  everyday thai guardian

*beef, prawns, duck & thai salad + £1.00


the combo, two & one course lunch menus are dine-in only


goong sarong 

king prawns wrapped in crispy, golden filo pastry & served with a delicious sweet chilli sauce. one of our most popular appetisers & highly recommended

kanom pang na gai 

sesame coated, crispy chicken toast treats. served with sweet chilli sauce. another everyday thai customer favourite

goong choop pang tord 

king prawns dusted with breadcrumbs & deep fried until golden brown. dip them in the fabulous accompanying sauce

pak choop pang tord 

seasonal, market fresh vegetables dipped in a delicate and crispy tempura batter. served with chilli sauce

satay gai 

chicken fillet marinated in chef pickky’s blend of herbs and spices, skewered on bamboo sticks & served with two delicious everyday thai sauces

po bia tord 

crispy spring rolls filled with fresh, seasonal vegetables & served with our sweet chilli sauce

pla meuk tord grob 

tender squid deep fried in a light, crispy batter. perfect marine scrumptiousness

tod mun pla 

fish cakes, a delectable thai delicacy served with our delicious sweet chilli sauce

main course

pad med ma muang 

chicken, beef or prawns wok-fried with vegetables & cashew nuts. a very popular lunch menu dish

pad priew wan 

chicken, beef or prawns wok-fried with sweet & sour sauce

pad king 

chicken, beef, prawns, duck or vegetables wok-fried with spring onions and ginger

pad gra pow 

chicken, beef, prawns or duck fire-fried with spring onions, chilli & fresh basil. a wonderful, spicy thai lunch dish that will energise you for the afternoon ahead

panang curry  

chicken, beef, prawns or duck simmered in our fragrant thai panang curry

thai red curry 

chicken, beef, prawns or duck in thai red curry

thai green curry 

chicken, beef, prawns or duck in thai green curry. an everyday thai customer favourite

tom yum 

chicken, prawns or mushrooms in a lemongrass infused soup, a classic thai dish


chicken, beef, prawns or duck in a delicious, multi-flavoured, spicy thai salad

kao pad supparod 

special fried rice with chicken or prawns and pineapple

som tum 

the quintessential thai dish made with papaya and roasted peanuts, served with thai sticky rice and eaten by millions of thais every day

pad thai 

classic thai lunch of wok-fried rice noodles with chicken or prawns, bean sprouts and crushed peanuts

chow mein 

egg noodles stir-fried with chicken, prawns or duck and vegetables

guay tiaw nam   

fine egg noodles with chicken, beef or duck in a deliciously seasoned thai soup

guay tiaw tom yum goong 

rice noodles in a sublime prawn tom yum soup



GF on request Vegetarian Ovo

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